Walking to The Globe office, I held my stomach to protect my food baby from the cold. Tucked inside my jacket, I held a $7.89 pepperoni pizza bagel and a $7.49 Farmhouse Sandwich with avocado spread. In...
Written By Brynn Rees, Staff Writer
• January 24, 2024
In the midst of Steelers coach Mike Tomlin’s immense media coverage, Point Park students had the opportunity last Thursday to discover more on his personal life.
Author John Harris – the biographer...
When I began doing this column, I knew that I never wanted to eat and rate food from a chain restaurant. However, the kids quesadilla from Moe’s is so notable that every college kid on a budget needs...
Every Monday night at 5 p.m., almost on cue, a pizza delivery driver from Genoa Pizza rolls up beside The Globe office with a box of cheese and pepperoni.
I was first introduced to Genoa Pizza the first...
Written By Erin Yudt, Editor-In-Chief
• November 9, 2023
The saying about Hollywood being a small town is true, especially for these Point Park alumni.
The year is 2005. The digital age is starting to take off. Film cameras are a thing of the past, and cinematography...
After playing with a Special Olympics Pennsylvania athlete at Top Golf, Point Park’s Police Sergeant was dared to jump into icy water 99 times within a time frame of four hours and plans to complete...
Written By Erin Yudt, Editor-In-Chief
• October 18, 2023
It was a beautiful day in the neighborhood when David Newell, best known for his role as the speedy delivery mailman Mr. McFeely on Mister Rogers’ Neighborhood, made a visit to campus.
Last Monday,...
The only reason I have never gone to Hello Bistro before is for the price. It may be a convenient location to eat, but I’m a very cheap person and would much rather pay nothing to eat in the office than...
Written By Caleb McCartney, Staff Photographer
• October 11, 2023
The university's annual Pizza with the President event was held in Village Park last week. However, president Chris Brussalis had to leave early due to a family emergency. The show still went on with several...
On a spur of hunger, after visiting Burlington on opening day, my Editor-in-Chief Erin Yudt and I decided to go get lunch together. On this adventure, we went to Market Square to visit Noodles and Company....